Menu

Menu
Dinner

Dinner

Using seasonal vegetables harvested from Kyotanabe and carefully selected meat and fish, the essence of each ingredient is held dear. Here you can enjoy a culinary experience in three courses that is unique to Rustique.

  • 17:00〜22:00 (Last orders 20:00)
  • Closed: Monday
Wine

Wine

From the use of handpicked grapes to natural yeast fermentation, Rustique’s selection of wines have been crafted using traditional and natural methods.
Let us know your preferences and we will happily recommend wines according to your wishes.

  • Glass  ¥900∼
  • Bottle  ¥6,000∼
Lunch

Lunch

You can enjoy the same three kinds of course menus offered at dinner.
Please book at least 3 days in advance.

  • 12:00〜15:00 (Last orders 13:30)
  • Open: Friday, Saturday, Sunday

*Prices include 10% consumption tax and service charge.